Under the direction of the Food & Nutrition Manager, performs a variety of general kitchen and food court duties, including but not limited to, preparing and serving meals for patients, staff and visitors as dictated by department need.
Minimum Education
Minimum Work Experience
Required Licenses/Certifications
Required Skills, Knowledge, and Abilities
Pay Range: $16.12 - $23.93
COMPETITIVE DIFFERENTIALS RATES
o $4.25 - Evenings
o $8.00 - Nights
o $4.75 - Weekends
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PI6abb179d8052-30492-36961672
Analytical Chemist (Temp-to-Hire) San Diego, CA #128176; Pay: $27.50 - $31.25/hr #128205; Location: Onsite San Diego, CA #128196; Type: Temp-to-Hire About the Role BioPhase is hiring an Analytical Chemist to support cGMP pharmaceutical manufacturing...
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